Rise early the next day to begin the climb up Mt Kinabalu, South East Asia’s highest point at 4,095 metres (13435 feet) (compared to Everest’s 8,848 metres) and you’ll remember – sometimes for the effort, mostly for the scenery – every single step. For real, this is not an easy walk – it’s uphill all the way, and you’ll need to be prepared to tackle a trail made up of steep steps that vary considerably in size. Altitude can affect anyone, regardless of fitness level, and it will certainly slow you down a fair bit (it's important that you educate yourself about the dangers of altitude sickness and its symptoms). Ensure you have warm layers, waterproof gloves, a hat, a head torch (for the final part of the climb), waterproof jacket, good walking shoes or boots and extra socks! The top of the mountain can be deceptively cold. Pack a light overnight bag for the climb as you’ll stay overnight on the mountain. There’s absolutely no rush so take your time and enjoy the pristine environment – this is an area which boasts a remarkable variety of plant life, including some 1000 species of orchid and the extraordinary carnivorous pitcher plant. You’ll cover 6 kilometres on the first day (approximately 4-6 hours) and stop at a resthouse near Laban Rata (3,272m/10734ft) for the night. The resthouses have very basic, mixed gender, multishare bunk rooms, and additional blankets can be hired from the park office. Make sure to get some shut-eye early as you’ll be getting up at 2 am to hit the trails again, making for the peak.
Meals: B, L, D