Start place: Inle Lake
Depending on its location, we start with a visit to the morning market, which rotates locations on a five-day basis. (Note: there are no markets on full-moon or dark-moon days.)
Our boat then takes us down a winding river to Inthien, with its one thousand stupas dotting the hillside. Back out onto the lake we visit Phaung Daw Oo Pagoda, the lake’s main pagoda and monastery, which contains five sacred Buddha images covered in gold leaf. Explore the local crafts of Inle Lake with a stop at the weaving village of Inpawkhone and a cheroot factory, where typical Burmese cigars are made by hand. Mid-day, we are welcomed into a local chef's home and enjoy a home cooked meal of traditional Burmese dishes. This is a memorable demonstration and meal and a chance to learn more about family life and traditions in Myanmar.
Explore the lake by boat and visit the morning market, floating villages, and a cheroot factory, as well as the Phaung Daw Oo pagoda and Inthien temple complex. Along the way, visit the home of a local chef and learn the basics of Burmese cooking. Sit back and relax in this charming setting on Inle Lake and enjoy a scrumptious home-cooked meal.
End place: Inle Lake
Meals: B, L